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Torta di mele, noci e castagne...


Basics Difficulty: Easy
Cooking time: 40-45 minutes


Ingredients 3 eggs
200 gr.
sugar 370 gr.
half a bag of flour, baking powder
50 gr.
chopped walnuts 1 bag of boiled chestnuts (you can find at the supermarket ready)

4 red apples 1 teaspoon vanilla sugar
(facoltatitvo)

procedure

Volevamo trovare una ricetta per rendere più originale la classica torta di mele per il compleanno di mio papà e abbiamo pensato a questa variante...che la rende un dolce tipicamente autunnale.
Mettete in una ciotola le uova e lo zucchero e montarle

Aggiunte ora la farina, il lievito e la vanillina e continuate a montare fino ad ottenere un composto uniforme

a questo punto, dopo avere sbucciato a parte 2 mele tagliatele a spicchi, e mettetele dentro il composto 

Chopper to chop the walnuts (or coarsely chop by hand) and add stirring and mixing

Ingred As the last hour add the chestnuts and boiled down to the chopper always triate.
Mix well and pour into a baking sweet already buttered and floured.
Cut the other two apple slices and always guarniteci the surface of your cake:)

Put in oven at 180 degrees for about 40-45 minutes, making sure that the inside with a toothpick nn proves to be too liquid.

sprinkle of sugar icing to make it more elegant and serve ... maybe with a splash of cream;)

all for today, a greeting from messy cooks:)