Festival organizado por ACIM (Asociación Cultural Italia Medievale)
HORA INICIO: Viernes, 29 de mayo de 2009 a las 18:00
HORA DE FINALIZACIÓN: Tuesday, June 2 from 2009 at 22:00
PLACE: Candelo Ricetto
STREET: Piazza Castello
City: Candelo, Italy
Phone: +393335818048
Email: info@italiamedievale.org
(In this sense it is possible answer in English)
BACK TO MEDIEVAL TIMES
AS FOR THE MAGIC ARTS FESTIVAL "Sapore di MEDIEVAL"
This year's event tendrá lugar del 29 de mayo al 2 de junio, con la colaboración de ACIM (Associacione Culturale Italia Medievale)
Thanks to the transformation of some cells in botiga medieval Ricetto the viewer will observe closely the work of a surgeon, a clerk or a blacksmith armor as was done for centuries. Undoubtedly, the medieval flavor taste so our palates with the diverse range gastronomic event in fact not only opens with a medieval dinner (reservations required), but also offer visitors the chance to taste and buy typical products (some of ancient origin) of Biella and the Piedmont in the taverns located between the streets. In addition, the restaurants within the walled area will be dinner at candlelight menus inspired by the medieval recipes. For who in turn is a lover of nature and monuments and therefore prefer hiking,
Associazione Turistica Pro Loco with collaborazione del Comune di Candelo
With the sponsorship of:
Comune di Candelo, Regione Piemonte, Provincia di Biella, CCIIAA (nell'ambito the progetto "Andar per Borghi, Ricetti e castelli")
Dircción Artistica:
INFO PARA EL PÚBLICO:
Comune di Candelo - Ufficio Cultura
Tel. 015 2534118 – fax 015 2534112
Email: cultura.candelo@ptb.provincia.biella.it
http://www.comune.candelo.bi.it ;
Pro Loco di Candelo
Tel. 015 2536728 – fax 015 2538957
Email: prolococandelo@tin.it;
http://www.prolococandelo.it ;
Associazione Culturale Italia Medievale
Te. 02 45329840 - fax: 02 99984796
Email: info@italiamedievale.org
http://www.italiamedievale.org (Posibilidad de contacto en Español)
El blog de SAPOR DI MEDIOEVO
http://sapordimedioevo.blogspot.com
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